ORIENTAL HOTEL OKINAWA RESORT ＆ SPA
Restaurant | New ReleaseOffering "Christmas High Tea" to celebrate a special Christmas with the bounty of Okinawa
Oriental Hotel Okinawa Resort & Spa (Nago City, Okinawa Prefecture), located at the entrance to Yambaru , a region in the northern part of Okinawa's main LOVE OKINAWA DISCOVER YAMBARU that is home to lush subtropical forests and blue seas, will be serving a Christmas-only "Christmas High Tea" made with plenty of ingredients from Okinawa from Yambaru, December 20th to Wednesday, December 25th, 2024, in its lobby lounge, which has a fantastical atmosphere surrounded by the trees of Yanbaru.
The hors d'oeuvres stand will feature "Jamon Serrano and Cheese Sticks," pastry sticks with the aroma of Yambaru spices such as turmeric, island chili peppers, and island ginger, served with Spanish uncured ham, and "Caprese Pinchos," mozzarella cheese made with milk from Okinawa and tomatoes. In addition, the main course will feature " Yambaru Chicken Thigh Meat Cotoletta with Yambaru Warm Vegetables," a dish of Okinawan chicken thigh meat covered in cheese breadcrumbs mixed with Yanbaru spice "Peppermint" and slowly baked, and after the meal, a dessert made by the patissier using strawberries from Ginoza Village, Okinawa will be served. Okinawan "Kanagawa Black Tea" will be served as tea. For the toast, you can choose from sparkling wine or the " Yambaru Tea Cocktail" from the fair menu.
Additionally, the lobby will be displaying "Dance with me - Water Mirror," an art piece that breathes the nature of Yambaru , Okinawa, by the art group YouRuMaru, which will be exhibited at the Yambaru Art Festival, from Saturday, December 14, 2024. Enjoy a special moment that can only be experienced here, surrounded by the sparkle of Christmas and the trees of Yambaru.
Christmas High Tea Overview
[Offer period] December 20, 2024 (Friday) to December 25, 2024 (Wednesday)
[Location] Lobby lounge
[Provided hours] 18:00-LO20:00
[Price] ¥6,500 per person
*Limited to 10 groups (20 people) per day
*The photo shows two people.
[Details] https://okinawa.oriental-hotels.com/restaurant/menu/208/
■ Yambaru Tea Cocktail
[Availability period] Available from Tuesday, November 5, 2024
[Location] Lobby lounge
[Offering hours] 17:00-23:00 (LO 22:30)
These Okinawa-themed cocktails include the Yambaru Tea Tail, which is based on rich, fragrant black tea harvested in the fall and combined with floral-scented honey from Aji Island in the northern part of Okinawa Prefecture and elderflower liqueur; and the Cascara Tea Tail, which is based on cascara tea made from the skin and pulp of coffee cherries and is carefully crafted with an abundance of Yambaru herbs and spices.
The hors d'oeuvres stand will feature "Jamon Serrano and Cheese Sticks," pastry sticks with the aroma of Yambaru spices such as turmeric, island chili peppers, and island ginger, served with Spanish uncured ham, and "Caprese Pinchos," mozzarella cheese made with milk from Okinawa and tomatoes. In addition, the main course will feature " Yambaru Chicken Thigh Meat Cotoletta with Yambaru Warm Vegetables," a dish of Okinawan chicken thigh meat covered in cheese breadcrumbs mixed with Yanbaru spice "Peppermint" and slowly baked, and after the meal, a dessert made by the patissier using strawberries from Ginoza Village, Okinawa will be served. Okinawan "Kanagawa Black Tea" will be served as tea. For the toast, you can choose from sparkling wine or the " Yambaru Tea Cocktail" from the fair menu.
Additionally, the lobby will be displaying "Dance with me - Water Mirror," an art piece that breathes the nature of Yambaru , Okinawa, by the art group YouRuMaru, which will be exhibited at the Yambaru Art Festival, from Saturday, December 14, 2024. Enjoy a special moment that can only be experienced here, surrounded by the sparkle of Christmas and the trees of Yambaru.
Christmas High Tea Overview
[Offer period] December 20, 2024 (Friday) to December 25, 2024 (Wednesday)
[Location] Lobby lounge
[Provided hours] 18:00-LO20:00
[Price] ¥6,500 per person
*Limited to 10 groups (20 people) per day
*The photo shows two people.
[Details] https://okinawa.oriental-hotels.com/restaurant/menu/208/
■ Yambaru Tea Cocktail
[Availability period] Available from Tuesday, November 5, 2024
[Location] Lobby lounge
[Offering hours] 17:00-23:00 (LO 22:30)
These Okinawa-themed cocktails include the Yambaru Tea Tail, which is based on rich, fragrant black tea harvested in the fall and combined with floral-scented honey from Aji Island in the northern part of Okinawa Prefecture and elderflower liqueur; and the Cascara Tea Tail, which is based on cascara tea made from the skin and pulp of coffee cherries and is carefully crafted with an abundance of Yambaru herbs and spices.